One might have a fixed notion regarding Pan Asian Cuisine. Kai, the newly opened Pan Asian restaurant at Hotel Grand Bay in Visakhapatnam might change that notion. The contemporary pan-Asian
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It is no hidden fact that food is a reflection of a region’s inherent culture. Oozing with myriad flavours, regional cuisine is the soulful concoction of local ingredients and some
Craving for a proper sit-in space to let Asian food aficionados savour their cuisine, Yanger and his wife Mayo opened a modest dine-in cum takeaway – Maong’s – three months
The Setting A school of silverfish dot the wall as you climb the stairs up to Mekong, giving you a glimpse of what’s to come. Step into the restaurant
