Most South Indian states celebrate the harvest season by making a dish called Pongal at home. Similarly, various other sweets from Andhra Pradesh have made a significant mark as festival
Most South Indian states celebrate the harvest season by making a dish called Pongal at home. Similarly, various other sweets from Andhra Pradesh have made a significant mark as festival
As we inch closer to the auspicious Makara Sankranthi Festival, the first thing to strike our mind is the variety of food items prepared at home. In all Telugu households,






