Vizag’s vibrant food culture is reflected in the dishes people keep going back to again and again. From nostalgic old budget-friendly restaurant favourites to hotel classics, some foods have become
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Haleem is not just a dish for Vizagites; it’s an emotion! Haleem is a slow-braised, fragrant dish, consisting of a mixture of succulent meat, lentils, pounded wheat, and smooth ghee.
