Categories: Food & Drink

Mango Chutney – Recipe

Preparation Time: 5 minutes

Ingredients:
• 1 collector mango raw skinned and cut into small pieces
• 1 sour mango raw skinned and cut into small pieces (use ¼ of it)
• 2 medium onions cut into pieces (optional)
• 6-8 dry red chillies cut into pieces
• ¼ tsp turmeric
• 1 tsp sugar/ 2 tsp jaggery
• Salt to taste

Method:
1. Grind all the above ingredients to a fine paste and take into a bowl.

Serve Mango Chutney with snacks/idli/dosa and etc.

If you want to serve as a dip, add enough water if needed.

yovizag

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