Originally from Tibet, momos or the delectable steamed and stuffed dumplings have always been a favoured snack. Over the years, the traditional recipe has seen a lot of adaptations and reworkings. Just as this momo vendor who offers the option of customarily steamed momos or crispy fried momos. Highly popular amongst students and his regulars, this stall by the beach serves them steaming hot with two exclusive dipping sauces. Choose between meat or vegetable fillings, fried or steamed and indulge.
Served at: Momo’s Point
Where: Opposite YMCA, Beach Road
Dent in the pocket: Rs.50
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