Vizag is a city that loves its food. From the traditional delicacies to the lip-smacking inter-continental dishes, the food here has us drooling for most of the time. We tried to find out what the city’s public loves to eat from the vegetarian cuisine and here’s what they had to say.
“Probably the craziest and the most delicious combination I have tasted from an Andhra kitchen. The spicy Nuvvula Podi combined with the tangy Magayi got me going nuts from the very first time. Kudos to the master who came up with this idea.”
-Devendar, works at Andhra University
“What can’t I give in for those soft buttery sponge dosas. Nothing can beat these heavenly delicacies and if given an option, I would relish them for breakfast every day.”
-Rajesh, Engineering Student
“The most satisfying meal that a vegetarian can expect. Comprising of a wide range of traditional Andhra dishes, the Thali here has got it all to strike a chord with any food lover.”
-Samrat, Bank Manager
“I have moved to Hyderabad and one thing that I don’t miss each time I visit the city is to gorge over the Ghee Karam Dosa at Sairam Parlour.”
-Aravind, Businessman
“Even though I’m a hardcore non-vegetarian, my favourite vegetarian escapade during the midnights, especially in these chilled weathers, is the piping hot Bisi Bela Bath at Daspalla Executive court.”
-Charan, Marketing Employee
So these were some of the few favourites of the vegetarians from Vizag. Do let us know what your favourite.
This post was last modified on 24/03/2018 5:45 pm
What could possibly link Vizag, a quaint coastal town nestled on India's Eastern Coast, with…
The Earth is gorgeous - it's in the golden rays of the sun at the…
On April 27, 2024, YS Jagan Mohan Reddy, the Chief Minister of Andhra Pradesh, unveiled…
Andhra Pradesh Chief Minister Y S Jaganmohan Reddy on Saturday, 27 April 2024, released the…
With the weekend here, it's time to put the seriousness aside and put our funny…
The cacophony of poll campaigns in Visakhapatnam, Andhra Pradesh gets louder as D-Day for the…
Leave a Comment