Murder in Visakhapatnam: Man stabs, burns astrologer for misbehaving with his wife

1 year ago

Bheemili Police in Visakhapatnam have solved the murder of astrologer Appanna Dora, arresting two suspects—Ullachinna Dora and his wife, Mounika—on…

5 top new OTT releases this week & why you should watch them

1 year ago

Another week, another round of new OTT releases that are giving major ‘must-watch’ energy! From mind-bending thrillers to feel-good animation,…

Union Ministry of Steel has allocated ₹500 crore for RINL’s Voluntary Retirement Scheme

1 year ago

The Visakhapatnam Steel Plant (VSP), operated by Rashtriya Ispat Nigam Limited (RINL), has recently implemented a Voluntary Retirement Scheme (VRS)…

Liked Chhavva? Then you will love these similar movies on OTT!

1 year ago

Chhavva is an Indian historical drama film, that showcases the life of Sambaji, the second ruler of the Maratha Empire.…

3 More Arrested in Pak-ISI Linked Visakhapatnam Spy Case

1 year ago

NIA Arrests Three More in Visakhapatnam Espionage Case, On 19 February 2025, the National Investigation Agency (NIA) arrested three more…

Visakhapatnam in 2047: A Glimpse into the Future

1 year ago

Visakhapatnam is known for its bustling bay areas, scenic mountains, and rich culture. Since independence, it has experienced remarkable economic…

10 things you can eat for INR 100 and less in Visakhapatnam!

1 year ago

Who says you need to splurge to enjoy great food? Whether you're a student on a budget, a foodie on…

Visakhapatnam Central Jail launches chemical-free sanitary napkin making unit

1 year ago

A new sanitary napkin production unit was launched on 19 February 2025 at the women’s section of Visakhapatnam Central Prison…

New direct flight from Visakhapatnam to Bhubaneshwar proposed

1 year ago

Odisha Governor Haribabu Kambhampati has reached out to Union Civil Aviation Minister K Rammohan Naidu, along with the CEOs of…

Yo! Finds: Try mouthwatering chicken fried rice from these 5 spots in Vizag!

1 year ago

Chinese food has always been a staple in every restaurant. From the use of vegetables that add flavour and texture…